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Storing ripe stone fruit in the crisper drawer will prolong its eating life — it should keep for up to a week when refrigerated.
Vitamin wealth of nectarines include vitamin A, vitamin B1, vitamin B2, vitamin B3,pantothenic acid, vitamin B6, folate, vitamin C, vitamin E and vitamin K. Nectarines are excellent sources of potassium and other minerals such as phosphorous,magnesium, iron, zinc and calcium, without any harmful cholesterol.