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Sliced Fresh Side - Uncured & Unseasoned Bacon


Approx. 1 Ib

7 left

J&L Green Sliced Fresh Side is uncured & unseasoned.  It is fresh side with NO marinade, additives, or preservatives.  It will cook up just like bacon, but will taste like pork.  Laura Green says, Our favorite is to cook in a cast iron pan (or lay in a glass 9x13 pan) & sprinkle with salt, pepper, & drizzle maple syrup over the top.  This will give a little of the sweet and salty taste that is... "Oh, so good!)  Eat by itself, cut into pieces for baked potato soup or add to breakfast quiche.

J&L Green Farm

Frozen to preserve quality.

Laura Green says, Our favorite recipe for making Bacon Bits is using coconut aminos acid, liquid smoke, & real salt, marinating overnight and cooking in the oven until crispy.

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