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Tomatoes - Grape*
Grape tomatoes are best when stored at room temperature out of direct sunlight or in the refrigerator crisper in a plastic clamshell or paper bag. Tomatoes may be stored up to 5 days, but may have the best flavor when eaten within the first 3 days. Rinse tomatoesbefore slicing or eating.
Grape tomatoes are a good source of fiber, they have vitamins A and C. Vitamin A supports eye, bone, and skin health and protects against infection. Tomatoes are rich in lycopene which is a valuable antioxidant with health-protecting effects.